Cyndy Lane

Author Archives: Cyndy Lane

From Labor Shortages to Customer Behavior: How One BBQ Restaurant Uses Technology to Adapt

Tejano BBQ Burrito was founded in 2015 to combine delicious barbecue recipes with healthier options. This Texas-style-barbecue-meets-Mexican-barbacoa puts quality and authenticity at the forefront of every burrito, bowl or salad, honoring slow-cooking traditions and prioritizing fresh ingredients.  From a single location, it has grown to three well-known Montreal restaurants. And while they haven’t been immune […]

Continue Reading

What You Need To Know About Automatic Gratuity Laws In Restaurants

Automatic gratuity may be useful in many circumstances, such as when each table requires separate checks, banquets, and large parties (typically 6, 8 or more), or when there are multiple people at the table. You can implement an automatic gratuity policy by contacting your local insurance agent. restaurant POS systemBefore you can start, you should […]

Continue Reading

Creating a Community: How The Brass Owl Made Relationships Part of Its Roadmap

When entrepreneurship runs in your DNA, it’s even harder to ignore a calling to open your own business. After brainstorming business ideas for months, a fateful “For rent” sign pushed Nicole Panettieri to leave her corporate job to open Brass OwlThe – a vibrant and eclectic boutique/gift shop. The Brass Owl, a Queens-based community institution, […]

Continue Reading